Pablo A. Piccato
Free speech was a greater concern for Mexican politicians, legislators, and intellectuals during the 19th century than electoral democracy. This can be easily verified by looking at the large number of laws, decrees, trials, appeals, and polemics provoked by contradictory efforts to guarantee the right to express reasonable opinions, formulated since the 1812 Cádiz Constitution, and the concern to limit that freedom for the preservation of stability, morality, religion, and honor. Mexican public men spent considerably more energy reading and arguing about written words than counting votes. Yet the historiography of Mexican liberalism has, for the most part, stressed the history of frustrated attempts to expand representation and thus consolidate sovereignty. This article looks at the public sphere as a space for but also of contention. Politics, as was understood by most political agents of the time, took place in that virtual space, and a good part of political conflict revolved around the right to speak on behalf of public opinion. The broader arc to be described here starts with the contentious and romantic decades since the 1857 Constitution consecrated free speech and press juries and moves through the taming of the press using legal reforms and politically motivated prosecutions under Porfirio Díaz, to the consolidation of a new order in which a diverse and prosperous press struck an understanding with the post revolutionary regime to constrain the possibilities of political debate, around 1930.
Pulque, the alcoholic beverage of pre-Columbian highland Mesoamerica is the fermented derivative of aguamiel, the juice or sap of the agave known as agave pulquero—principally Agave salmiana. Aguamiel is a sweet, somewhat heavy juice that collects in a scraped out basin in the heart of the agave pulquero and, unless refrigerated, rapidly ferments into the alcoholic pulque. The agents of fermentation are ambient and plant-colonizing bacteria and yeasts. Fresh pulque is a frothy, cloudy brew with a slightly sour taste, usually containing around 2 percent alcohol or somewhat higher, meaning it can be drunk in large quantities without intoxicating the imbiber. Although it is a nutritious drink, consumption was condemned by Spaniards in varying degrees during the Colonial Period. Its popularity in contemporary southern Mexico is increasing after more than a century of persecution and public disparagement. Pulque figures prominently in pre- and post-Columbian Mesoamerican history.
Production of tequila and mezcal is completely different from production of pulque. The former are distilled from the pressed juice (tepache) of macerated and roasted hearts of certain agaves. The juice is fermented in vats for several days, then heated in a still, evaporated, and condensed. Tequila, by law is made from A. tequilana, and mezcal by custom is made primarily from A. angustifolia. Both these distillates contain about 40 percent alcohol. Pulque is a naturally occurring product consumed by native peoples for at least two millennia. Tequila and mezcal are industrial products derived from processes introduced into the Americas by Europeans.
Rediscovering the Aztecs and Mayas: Field Exploration, Archaeological Exhibits, and National Museums
This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Latin American History. Please check back later for the full article.
In the last decades of the 18th century, with the visit, in 1784, of José Antonio Calderón to the Maya ruins at Palenque, and the discovery, in 1790, of the statue of Coatlique and the Stone of the Sun in the central plaza of Mexico City, the study of ancient Mexico entered a new era. In the century that followed, teams of field surveyors, mapmakers, graphic artists, and artifact collectors ranged widely in central and southern Mexico as well as Guatemala. Some were commissioned by the Spanish Crown or later by national governments; many arrived from England, France, Germany, and eventually the United States. Early on, they worked alongside geologists, geographers, and field biologists as part of natural history expeditions, accumulating collections of artifacts that would be displayed in curiosity cabinets and early museums, alongside trays of colorful butterflies and stuffed tropical birds. And then, as foreign travel books won popular audiences in Europe and the United States, and as international investors arrived in Mexico and Central America, archaeology also was taken up by enthusiastic amateurs looking to sell books, build private collections, or organize international trade fairs.
For serious students of ancient history, field exploration and advances in archaeological record-keeping transformed a body of research and scientific speculation that had been dominated, since the 16th century, by theologians, historians, and philologists, who studied Spanish chronicles and native language annals but paid scant attention to the remnants of material culture. In the process, Aztecs and Mayas were rediscovered as historical subjects, their histories disconnected from that of contemporary Indian peasants and recast as rivals to the great civilizations of the Old World. Ruins of monumental architecture, recovered artifacts in sculptured stone or finely crafted metals, and ancient texts inscribed on wooden lintels and bark cloth were reclaimed as part of national patrimonies, to be protected by new state agencies and displayed in modern museums. On January 20, 1911, the International School for Archaeology and Ethnology formally opened in Mexico City, and this formative period in the archaeological study of ancient peoples ended. Manuel Gamio introduced the study of stratigraphy to fieldwork practices in Mexico, and the discipline was transformed once again.
Antonio López de Santa Anna (b. Xalapa, February 21, 1794; d. Mexico City, June 21, 1876) was one of the most notorious military caudillos of 19th-century Mexico. He was involved in just about every major event of the early national period and served as president on six different occasions (1833–1835, 1839, 1841–1843, 1843–1844, 1846–1847, and 1853–1855). U.S. Minister Plenipotentiary Waddy Thompson during the 1840s would come to the conclusion that: “No history of his country for that period can be written without constant mention of his name.”1 For much of the 1820s to 1850s he proved immensely popular; the public celebrated him as “Liberator of Veracruz,” the “Founder of the Republic,” and the “Hero of Tampico” who repulsed a Spanish attempt to reconquer Mexico in 1829. Even though he lost his leg defending Veracruz from a French incursion in 1838, many still regarded him as the only general who would be able to save Mexico from the U.S. intervention of 1846–1848. However, Mexicans, eventually, would remember him more for his defeats than his victories. Having won the battle of the Alamo, he lost the battle of San Jacinto which resulted in Texas becoming independent from Mexico in 1836. Although he recovered from this setback, many subsequently blamed him for Mexico’s traumatic defeat in the U.S.-Mexican War, which ended with Mexico ceding half of its territory to the United States. His corruption paired with the fact that he aligned himself with competing factions at different junctures contributed to the accusation that he was an unprincipled opportunist. Moreover, because he authorized the sale of La Mesilla Valley to the United States (in present-day southern Arizona) in the 1853 Gadsden Purchase, he was labeled a vendepatrias (“fatherland-seller”). The repressive dictatorship he led donning the title of “His Serene Highness” in 1853–1855, also gave way to him being presented thereafter as a bloodthirsty tyrant, even though his previous terms in office were not dictatorial. Albeit feted as a national hero during much of his lifetime, historians have since depicted Santa Anna as a cynical turncoat, a ruthless dictator, and the traitor who lost the U.S.-Mexican War on purpose. However, recent scholarship has led to a significant revision of this interpretation. The aim of this article is to recast our understanding of Santa Anna and his legacy bearing in mind the latest findings. In the process it demonstrates how important it is to engage with the complexities of the multilayered regional and national contexts of the time in order to understand the politics of Independent Mexico.
The control and eradication of smallpox have been among the most studied and chronicled topics in histories of health and medicine, which is not coincidental considering the dramatic nature of the disease, the official measures developed to deal with it, and the declaration in 1980 by the World Health Organization of its global eradication. Smallpox first erupted in Mexico-Tenochtitlán in 1520 during the Spanish conquest, and in 1952 the health authorities and the federal government declared that that long-feared disease had finally been eradicated there. Numerous historical studies have perpetuated the image of a single smallpox campaign in Mexico, free from conflicts, problems, and inertia. Recent scholarship, however, has increasingly emphasized that smallpox vaccination efforts were not homogenous or consistent, that they were not pursued equally in all geographic and cultural regions, and that vaccination strategies and campaigns gradually became less coercive and more selective and persuasive.
This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Latin American History. Please check back later for the full article.
The Spanish crown claimed to wield sovereignty over Mexico’s vast geographic territory from around 1521 to 1810, though many regions remained beyond Spanish influence. As part of Spain’s ongoing effort to exert political and economic control, royal representatives (such as secular and ecclesiastical bureaucrats and military personnel) attempted to create and maintain a stratified social order. Colonial society was meant to resemble a kind of pyramid, with Indians (the legal name for indigenous vassals) and foreign slaves at the bottom and a small group of colonists and their descendants at the top. To preserve this social organization, secular and ecclesiastical law distinguished between people based on their ancestry or purity of blood (related to religion, ethnicity, and race), sex, and legal standing as either free vassals or human chattel. Spanish men of old Christian blood had the most rights and privileges, and slaves the fewest. This framework existed in the secular and ecclesiastical courts and in the highest corridors of Spanish political power, especially in Mexico City and other urban centers like Puebla and Guadalajara.
The reality of social relations on the ground, however, bore little semblance to the archetype. Mexico had an extraordinarily diverse population, including indigenous peoples of different ethnicities (in the majority), Iberians, and forced migrants from Africa and Asia, who mixed and interacted with one another in complex ways. People followed innumerable life trajectories and faced diverse challenges, most of which had little to do with the constraints of the colonial governing system. To think that Spanish social constructs, such as the caste system depicted in eighteen-century paintings, shaped the lives of the hundreds of thousands of people who lived in Mexico during three centuries of colonial rule is to overlook historical contingency and to exaggerate Spain’s imperial perspective. This article illustrates the paths taken by individual men and women—some merely to survive and others to achieve great social standing—in an overall effort to see beyond the categories used in colonial documents and understand Mexico’s social organization from people’s actual experiences.
Jeffrey M. Pilcher
Mexican cuisine is often considered to be a mestizo fusion of indigenous and Spanish foods, but this mixture did not simply happen by accident; it required the labor, imagination, and sensory appreciation of both native and immigrant cooks. In turn, diverse regional and ethnic expressions of domestic cooking, street food, festival dishes, and haute cuisine provided affective foundations for rival attempts to define a Mexican national identity. To understand these processes of historical change, food studies scholars have begun focusing on the embodied sense of taste as an important complement to discursive studies of social construction that formerly predominated in the scholarship. Research from around the world has suggested the rise of sweetness as the predominant sensory experience of the modern dietary transition from peasant cuisines dominated by complex carbohydrates and vegetable proteins to industrial diets based on sugars and fats. This was certainly true of Mexico, but historical sources reveal a far more complicated picture of changing tastes. Although the arrival of sugar cane with the Spanish conquest did begin to shift the sensory balance from pre-Hispanic bitterness (chile peppers, cacao) toward sweetness, the introduction of other new foods brought complementary increases in sourness (lime, tamarind) and savory tastes (from the meat of domesticated animals), as well as new fragrances from spices (cinnamon, clove, pepper). New imagined communities arose with 18th-century creole patriotism among Spaniards born in the Americas and explicitly nationalist ideologies in the 19th century, but these were largely overlaid onto sensory and social understandings that assigned elite status to European flavors. Only in the 20th century did the unique taste of the corn tortilla become identified with the national community, and by that time, industrial production had fundamentally changed the tactile, olfactory, and taste sensations evoked by tortillas.
Elena Jackson Albarrán
The shape, function, and social meaning of the Mexican family changed alongside its relationship to the state, the Catholic Church, and popularly held beliefs and customs over the course of the 20th century. Liberal reforms of the 19th century, and in particular the Penal Code of 1871 and the Civil Code of 1884, accelerated the intentionally political function of the family, as policymakers sought to bring the domestic sphere into the service of the state. Although domestic policies aimed to wrest influence over the private sphere from the Catholic Church, both the secularizing effects and economic impact of these efforts resulted in markedly unequal gender standards. The Mexican Revolution of 1910 wrought some dramatic demographic changes that had a long-term impact on family structure, gender roles within the family, and, perhaps most significantly, the resulting revolutionary government’s conception of the role that the family unit ought to play in nationalist development projects. The post-revolutionary decades saw the reinterpretation of late-19th-century liberalizing tendencies to align the family more consciously with a vision of a modern, collectively identified economic nationalist vision of the future. Men, women, and children saw their social roles reimagined in the rhetorical ideal, even as agrarian and educational reforms revised individuals’ relationships to the labor and socializing institutions that had come to define their identities. By the 1940s, economic growth, political stability, and technological advances in medicine and healthcare all contributed to the beginning of a surge in population growth that continued until the early 1970s. Coupled with a radical shift in population density to the urban areas, these changes contributed to transformations in family residence patterns, the division of labor, and the role of children and young people. But events in the 1970s conspired to bring a radical end to the high birth rate. These included the conscious domestic-policy reform of the Luís Echeverría administration (1970–1976); the availability of contraception and its tacit approval by the Mexican Catholic Church; the transnational feminist movement, culminating in the 1975 meeting in Mexico City of the United Nations’ Conference on Women to commemorate International Women’s Year; and, not least of these, preventive measures taken by citizens themselves to reduce the strain on the family unit. By the end of the 20th century and the beginning of the 21st, transnational migrations and remittances came to define an increasing percentage of families and kinship structures.
Urbanization and environmental change have worked in tandem over the course of Mexican history. Hinterland production, the establishment of market economies, and the intensive transformation of nature have fueled urban growth. The concentration of capital and expertise in cities has, in turn, enabled urban elites to rework the urban environment by creating industrial centers, executing technical-heavy infrastructure, building new subdivisions, and regulating hygiene. From the beaches of Cancún and the air and water pollution of Tijuana’s industrial parks to the prolific silver mines of Zacatecas and the henequen monoculture surrounding Mérida, Yucatán, rapid urban growth and profound changes to the environment within and outside cities have depended on and intersected with each other.
U.S. foreign policy toward Latin America in the 19th century initially focused on excluding or limiting the military and economic influence of European powers, territorial expansion, and encouraging American commerce. These objectives were expressed in the No Transfer Principle (1811) and the Monroe Doctrine (1823). American policy was unilateralist (not isolationist); it gradually became more aggressive and interventionist as the idea of Manifest Destiny contributed to wars and military conflicts against indigenous peoples, France, Britain, Spain, and Mexico in the Western Hemisphere. Expansionist sentiments and U.S. domestic politics inspired annexationist impulses and filibuster expeditions to Mexico, Cuba, and parts of Central America. Civil war in the United States put a temporary halt to interventionism and imperial dreams in Latin America. From the 1870s until the end of the century, U.S. policy intensified efforts to establish political and military hegemony in the Western Hemisphere, including periodic naval interventions in the Caribbean and Central America, reaching even to Brazil in the 1890s. By the end of the century Secretary of State Richard Olney added the Olney Corollary to the Monroe Doctrine (“Today the United States is practically sovereign on this continent and its fiat is law upon the subjects to which it confines its interposition . . .”), and President Theodore Roosevelt contributed his own corollary in 1904 (“in the Western Hemisphere the adherence of the United States to the Monroe Doctrine may force the United States, however reluctantly, in flagrant cases of wrongdoing or impotence, to exercise an international police power”). American policy toward Latin America, at the turn of the century, explicitly justified unilateral intervention, military occupation, and transformation of sovereign states into political and economic protectorates in order to defend U.S. economic interests and an expanding concept of national security.